Crepes with Red Caviar
Crepes with red caviar make an excellent appetiser or brunch dish. The crepes are light and fluffy, with a salty burst of flavor from the red caviar.
Ingredients:
- Butter
- Salt
- Milk
- All-Purpose Flour
- Eggs
- Caviar
Parmesan-Crusted Asparagus
Crispy, Parmesan-crusted asparagus spears served alongside a zesty horseradish aioli make this unique asparagus appetizer one you'll want to try at your next party.
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